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Edoardo Miroglio Brut 2006

Едоардо Миролио Брют 2006

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 8   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Edoardo Miroglio (Едоардо Миролио)
Country:
Bulgaria (България) 
Vintage:
2006
Other vintages: 
2007
Variety:
€ 11.25  
Added by melissa
05 May 2010

Winemaker's notes:
AROMA: Delicate nose of fresh white mulberries and incense.
TASTE: Fresh, dry, mouth-filling, with a tickling sensation, soft and inviting. Honey, bread crust, and raisin flavors, complemented by incense and mastic nuances.

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How to drink it
Food: Подходящо за аперитив, рибни ястия, бели и жълти сирена.
Cheese: -
Temperature:
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
Comments & Ratings
1melissa
05 May 2010
 
2melissa
05 May 2010
 Най-доброто Пенливо Вино произведено в България!
3melissa
22 May 2010
100
Perfect wine for party!
4melissa
22 May 2010
100
Сребърен Медал на 7-ми международен конкурс за най-добро пенливо вино в света Effervescents du Monde® 2009, Дижон, Франция
5d1m1
13 Jun 2010
100
Абсолютно погледнато не е за 100т, но е много добро и по-добро БГ ЕПВ няма!!! А, ако намерите по-добро "methode tradicionelle" на БГ пазара, на по-добра цена - соделете.
6Anonymous
(213.226.51.213)

29 Jun 2010
 
7Anonymous
(88.80.122.88)

04 Sep 2010
 
81st_growth
12 Mar 2011
 

so so...