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Cabernet by Enira 2008

Енира Каберне 2008

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Producer:
Bessa Valley (Беса Вали)
Country:
Bulgaria (България) 
Vintage:
2008
Other vintages: 
2009 [90]
Variety:
Cabernet Sauvignon (Каберне Совиньон)
€ 6.14  
Added by terziev
01 Nov 2010

Winemaker's notes:
Cabernet by Enira 2008 has the features of quiet wines and is dry in composition. The wine is vinified according to the classic French technology and has matured for 10 months in French oak barrels.

Cabernet by Enira 2008 has a complex nose with a touch of vanilla and leather. The distinctive power of Cabernet Sauvignon transforms in silky and dense palate. The delicate and sweet tannins are overwhelming and the finish is moderate in length.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Nice Legs
From the Reading Room
The ruvilets of wine that roll down the inside of the glass after a wine has been swirled are called legs in UK and USA. The Spanish call them tears; the Germans - church windows. Some wine drinkers look for great legs, falsely believing that nicely shaped legs )and who knows what that means) ...
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