100

Chateau de Val Cuvee Trophy Reserve 2008

Шато де Вал Кюве Трофи Резерва 2008
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Opinions: 1   Your rating: -
Other rating(s) Bacchus: 82
 DiVino: -
Producer:
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Chateau de Val
Country:
Bulgaria (България) 
Region:
Danube River Plains (Дунавска Равнина)
Vintage:
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2008
Variety:
Chardonnay (Шардоне)

Riesling (Ризлинг)

Aligote (Алиготе)

Sauvignon Blanc (Совиньон Блан)
€ 11.25  
Added by demiro
02 Oct 2009

Winemaker's notes:
This high quality wine was made from carefully selected grapes in the vineyards of Chateau de Val. Each vine produced only 2-3 glasses of wine. Highly concentrated barrel fermented and aged.

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Where to buy it
How to drink it
Food: Antipasto, Artichokes, Asparagus, Carpaccio (Tuna), Chicken, Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta Salad, Pasta with Cream Sauce, Pasta with Shellfish, Pasta with Vegetables, Quiche, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Striped Bass, Sushi, Swordfish, Thai, Tuna, Turkey, Veal
Cheese: Blue Castello, Cheshire, Colby, Edam, Goat Cheese, Gouda, Gruyere, Mild Cheddar, Monterey Jack, Parmigiano-Reggiano, Provolone, Sharp Cheddar
Temperature: 12 °C
What is terroir?
From the Reading Room
Terroir (French pronunciation: [tεʁwaʁ]; Spanish: terruño, pago) was originally a French term in wine, coffee and tea used to denote the special characteristics that geography bestowed upon them. It is a group of agricultural sites in same region which share the same soil, weather conditions and ...
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Comments & Ratings
1demiro
02 Sep 2010		 

Чудно е виното. Не знам дали все още може да се намери по магазините, както и на каква цена е, но определено си заслужава!