Suhindol Merlot Reserve 2005 |
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Сухиндол Мерло Резерва 2005 |
How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Прекрасно се съчетава с агнешка пържола на скара, картофено пюре и задушени зеленчуци.
Cheese: Gouda, Gruyere, Pecorino Toscano
Temperature: 16-18 °C
Red or White
From the Reading Room
From the Reading Room
The color of wine comes from the skin of the grapes. The juice that comes from nearly every variety of grape when pressed is white or clear. This is true of red grapes as well as white wines. The color or pigments of red grapes are found in the skins of the grapes. In order to make a red wine from ...
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31 Jul 2010