Ipsis Tempranillo & Merlot 2009 |
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Ипсис Темпранийо и Мерло 2009 |
Where to buy it
- Iberia vino y tapas - София
How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Комбинира се добре с бели и червени меса, печено агнешко, свинско и говеждо; готвени меса и птици. Твърди и сини сирена.
Cheese: Gouda, Gruyere, Pecorino Toscano
Temperature: 14-18 °C
Hang Time
From the Reading Room
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
06 Nov 2010