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Vina Maipo Cabernet Sauvignon 2011

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Producer:
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Vina Maipo (Vina Maipo)
Country:
Chile (Чили) 
Vintage:
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2011
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by d.dolaptchieva
10 Jan 2013
Winemaker's notes:
This wine was produced in our vineyards located in the Chilean Central Valley, where they enjoy exceptional soil and climate, with high temperature variations between night and day. An intense dark ruby red Cabernet Sauvignon, with cassis, blackberry and balanced chocolate aromas. It is a medium-bodied, harmonic and balanced wine.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Red meat, lamb, pasta, cheese, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 17 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
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Comments & Ratings
1d.dolaptchieva
10 Jan 2013