| Errazuriz Estate Chardonnay 2008 | |
| Еразуриз Шардоне 2008 | 
How to drink it
		Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal
			Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
			Temperature: 12 °C
		Vertical Tasting 
From the Reading Room
		From the Reading Room
			Vertical Tasting - A vertical tasting involves wines from different vintages but all the wines will come from the same winery. If the winery produces more than one type of wine, you would select a single wine from that winery and taste multiple vintages of that wine. For instance, you might have 5 ... 
			
		
	| Comments & Ratings 
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14 Jul 2009