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Folonari Shiraz 2006

Фолонари Шираз 2006

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 1   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Folonari (Фолонари)
Country:
Italy (Италия) 
Region:
Sicily
Vintage:
2006
Variety:
Shiraz (Сира (Shiraz))
Added by demiro
03 Jun 2009


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How to drink it
Food: Antipasto, Carpaccio (Beef), Couscous, Duck, Ham, Hamburger, Pasta with Tomato Sauce, Pates, Pheasant, Rabbit, Sausage, Spicy Mexican, Steak (Grilled, Broiled), Tuna, Venison
Cheese: -
Temperature: 16-18 °C
How long will wine keep in an open bottle?
From the Reading Room
How long will wine keep once the bottle has been opened? This may be the one wine question I hear most often; and the short answer, I'm afraid, is, "not very long." Wine, like fresh fruit, is perishable, and air is its enemy. Once you've taken out the cork and exposed the liquid to oxygen, it ...
Comments & Ratings
1demiro
03 Jun 2009
76
Лек кисел завършек и това е единственото забележително в това вино. Бялото Soave на Folonari, което в момента е на пазара е далеч по-сполучливо.