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Gio Gerard Bertrand Grenache 2011

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Producer:
Gerard Bertrand (Gerard Bertrand)
Country:
France (Франция) 
Vintage:
2011
Variety:
Grenache (Гренаш)
Added by d.dolaptchieva
05 Jan 2013

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How to drink it
Food: Бяло месо, гриловано или приготвенона барбекю.
Cheese: -
Temperature: 15 °C
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
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