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Merul Chardonnay 2009

Мерул Шардоне 2009
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Opinions: 1   Your rating: -
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Producer:
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Rumelia
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
[Add another vintage]
2009
Other vintages: 
2008
Variety:
Chardonnay (Шардоне)
Added by iliamarkov
19 May 2010

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How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 6-8 °C
Ampelography
From the Reading Room
Ampelography is the science of vine identification and description. By studying and measuring a vine's shoots, canes, buds, flowers, clusters, seeds and grapes, am ampelographer can tell chardonnay from chenin blanc, pinot gris from pinot blanc. Vines are also now being identified by DNA ...
Read the full article
Comments & Ratings
1iliamarkov
19 May 2010		 

Опитвал съм същото вино от предишна реколта и бях много доволен. За съжаление това вино не предлага същото високо качество.