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Merul Chardonnay 2009

Мерул Шардоне 2009
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Opinions: 1   Your rating: -
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Producer:
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Rumelia
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2009
Other vintages: 
2008
Variety:
Chardonnay (Шардоне)
Added by iliamarkov
19 May 2010

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How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 6-8 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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Comments & Ratings
1iliamarkov
19 May 2010		 

Опитвал съм същото вино от предишна реколта и бях много доволен. За съжаление това вино не предлага същото високо качество.