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Preslav Cabernet Sauvignon 2007

Преслав Каберне Совиньон 2007

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Producer:
Vinex Preslav
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
2007
Other vintages: 
2006
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
26 Feb 2009

Winemaker's notes:
Вино с концентриран и атрактивен аромат на къпина, касис и подправки. Добре структурираните меки танини придават благородство и сладкост на финала.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
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