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Altozano Verdejo & Sauvignon Blanc 2008

Алтозано Вердехо & Совиньон Блан 2008
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Producer:
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Altozano (Алтозано)
Country:
Spain (Испания) 
Region:
Castile and León
Sub Region:
Ribera del Duero
Vintage:
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2008
Variety:
Verdejo (Вердехо)

Sauvignon Blanc (Совиньон Блан)
€ 6.65  
Added by demiro
10 Jun 2009

Winemaker's notes:
Altozano is a crisp, dry wine with fresh citrus aromas and refreshing gooseberry fruit flavours.

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How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
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Comments & Ratings
1demiro
10 Jun 2009