Rossidi Gewurztraminer 2009 |
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Росиди Гевюрцтраминер 2009 |
How to drink it
Food: Рибни ястия и бели меса, панирани зеленчуци и
Cheese: Caraway, Chevre, Muenster, Swiss
Temperature: 9-11 °C
Ampelography
From the Reading Room
From the Reading Room
Ampelography is the science of vine identification and description. By studying and measuring a vine's shoots, canes, buds, flowers, clusters, seeds and grapes, am ampelographer can tell chardonnay from chenin blanc, pinot gris from pinot blanc. Vines are also now being identified by DNA ...
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22 Nov 2012