-

Château Burgozone Sauvignon Blanc 2011

Château Burgozone Sauvignon Blanc 2011

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 0   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Chateau Burgozone (Шато Бургозоне)
Country:
Bulgaria (България) 
Region:
Danube River Plains (Дунавска Равнина)
Additional Location Info:
Oryahovo (Оряхово)
Vintage:
2011
Other vintages: 
2010 [100]
Variety:
Sauvignon Blanc (Совиньон Блан)
€ 9.20  
Added by sharko
14 Oct 2012

Winemaker's notes:
This wine has a good yellow-greenish colour and perfect clarity. The aroma is intense and crisp with hints of ripe tropical fruits complemented by spicy light grassy tones.The taste is thick but soft and harmonious, dominated by fruitfulness, impressive with long-lasting and slowly fading away aftertaste.

Alc.13,5%
vol.0,75 L

Great Gold Medalist of Concours Mondial de Bruxelles 2011

[Blog it]

Register with us and you will also be able to add this wine to your Wine Journal, Cellar, Wish List and Favourites. Go ahead - sign up.
How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna, Аспрержи, Охлюви, Суши, Стриди и като Аперитив
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 10-12 °C
Bubble and sparkles
From the Reading Room
Bubbles in wine were known to vintners long before they could reliably capture and preserve this phenomenon in the bottle. As a natural byproduct of the fermentation process, carbon dioxide is released in the liquid to provide a "sparkle." In the Northern climates, cold weather sometimes arrives ...
Comments & Ratings
You know this wine? Please, tell us what you think. Rate it.