1865 Cabernet Sauvignon Reserva 2006 |
|
1865 Резерва Каберне Совиньон 2006 |
How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Horizontal Tasting
From the Reading Room
From the Reading Room
Horizontal Tasting - A Horizontal Tasting involves wines that all come from the same vintage. You decide the vintage and you determine if you are going to place any other limitations on the wines involved. You might decide to have only red wines, or wines from a single grape variety or just ...
Comments & Ratings
You know this wine? Please, tell us what you think. Rate it.
|
27 Mar 2009