96

Alindra Chardonnay 2010

Алиндра Шардоне 2010

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Opinions: 3   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Damianitza (Дамяница)
Country:
Bulgaria (България) 
Region:
Danube River Plains (Дунавска Равнина)
Vintage:
2010
Variety:
Chardonnay (Шардоне)
Added by demiro
05 Feb 2012

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How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 12 °C
Red or White
From the Reading Room
The color of wine comes from the skin of the grapes. The juice that comes from nearly every variety of grape when pressed is white or clear. This is true of red grapes as well as white wines. The color or pigments of red grapes are found in the skins of the grapes. In order to make a red wine from ...
Comments & Ratings
1demiro
05 Feb 2012
 "Произведено и бутилирано от Дамяница АД от лозята и по поръчка на Елаците Мед АД, част от Геотехмин" - това пише на гърба. Т.е. не е много коректно да пишем Дамяница като титуляр, но тъй като Геотехмин не са решили да правят винарна (може да я кръстят ГеоТехВин), ще го оставим така.
2demiro
05 Feb 2012
 
3Anonymous
(77.70.8.104)

11 Jul 2014