84

Allesverloren Shiraz 2006

Алесверлорен Сира 2006

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 1   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Allesverloren
Country:
South Africa (Южна Африка) 
Region:
Swartland
Vintage:
2006
Variety:
Shiraz (Сира (Shiraz))
Added by demiro
24 Jul 2008
Winemaker's notes:
Allesverloren Shiraz is a bountiful, full-bodied wine made in the traditional style with a smoky, scented bouquet and excellent fruit concentration. This is a complex wine with a good ageing potential and serves as the ideal accompaniment to all red meat dishes, particularly roast lamb and venison.

[Blog it]

Register with us and you will also be able to add this wine to your Wine Journal, Cellar, Wish List and Favourites. Go ahead - sign up.
How to drink it
Food: Antipasto, Carpaccio (Beef), Couscous, Duck, Ham, Hamburger, Pasta with Tomato Sauce, Pates, Pheasant, Rabbit, Sausage, Spicy Mexican, Steak (Grilled, Broiled), Tuna, Venison
Cheese: -
Temperature: 16-18 °C
How long will wine keep in an open bottle?
From the Reading Room
How long will wine keep once the bottle has been opened? This may be the one wine question I hear most often; and the short answer, I'm afraid, is, "not very long." Wine, like fresh fruit, is perishable, and air is its enemy. Once you've taken out the cork and exposed the liquid to oxygen, it ...
Comments & Ratings
1Anonymous
(82.4.242.189)

12 Dec 2008