-

Allesverloren Tinta Barocca 2006

Алесверлорен Тинта Барока 2006

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 0   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Allesverloren
Country:
South Africa (Южна Африка) 
Region:
Swartland
Vintage:
2006
Variety:
Tinta Barocca (Тинта Барока)
Added by demiro
24 Jul 2008
Winemaker's notes:
Famous initially for it's ports, it's not surprising then that Allesverloren makes a wine from Tinta Barocca, a Portuguese port varietal. 18 Months maturation in oak barrels adds a warmth and body to the wine's inherent fruity character. The Allesverloren Tinta Barocca is a bright ruby colour with a bouquet of delicious fruit and typical port aromas. It is a full-bodied but refined wine that will suit robust red meat dishes.

[Blog it]

Register with us and you will also be able to add this wine to your Wine Journal, Cellar, Wish List and Favourites. Go ahead - sign up.
How to drink it
Food: -
Cheese: -
Temperature: 16-18 °C
Sugar Crystals or..?
From the Reading Room
There's sugar on my cork.' Is a frequent one... no, not sugar but crystals of tartar sometimes called 'wine diamonds' which look - but do not taste - like sugar. They upset people - unless those people know in advance that they can occur and are a GOOD sign. Tartaric acid occurs naturally in all ...
Comments & Ratings
You know this wine? Please, tell us what you think. Rate it.