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Altozano Verdejo & Sauvignon Blanc 2008

Алтозано Вердехо & Совиньон Блан 2008

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Producer:
Altozano (Алтозано)
Country:
Spain (Испания) 
Region:
Castile and León
Sub Region:
Ribera del Duero
Vintage:
2008
Variety:
Verdejo (Вердехо)

Sauvignon Blanc (Совиньон Блан)
€ 6.65  
Added by demiro
10 Jun 2009

Winemaker's notes:
Altozano is a crisp, dry wine with fresh citrus aromas and refreshing gooseberry fruit flavours.

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How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
Bubble and sparkles
From the Reading Room
Bubbles in wine were known to vintners long before they could reliably capture and preserve this phenomenon in the bottle. As a natural byproduct of the fermentation process, carbon dioxide is released in the liquid to provide a "sparkle." In the Northern climates, cold weather sometimes arrives ...
Comments & Ratings
1demiro
10 Jun 2009