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Angove Vineyard Select 2009

Eнгув Подбрани лозя 2009
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Producer:
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Angove (Енгув)
Country:
Australia (Австралия) 
Vintage:
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2009
Variety:
Shiraz (Сира (Shiraz))

Chardonnay (Шардоне)
€ 11.58  
Added by ohlson
27 Feb 2012

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How to drink it
Food: Antipasto, Artichokes, Carpaccio (Beef), Chicken, Cold Meats, Couscous, Crab, Duck, Ham, Hamburger, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Pasta with Tomato Sauce, Pates, Pheasant, Quiche, Rabbit, Red Snapper, Sausage, Scallops, Shrimp, Spicy Mexican, Steak (Grilled, Broiled), Striped Bass, Tuna, Turkey, Veal, Venison
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 12 °C
Ampelography
From the Reading Room
Ampelography is the science of vine identification and description. By studying and measuring a vine's shoots, canes, buds, flowers, clusters, seeds and grapes, am ampelographer can tell chardonnay from chenin blanc, pinot gris from pinot blanc. Vines are also now being identified by DNA ...
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