-

Argento Pinot Grigio 2009

Ардженто Пино Гриджо 2009

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 0   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Bodegas Esmeralda (Бодегас Есмералда)
Country:
Argentina (Аржентина) 
Region:
Mendoza
Vintage:
2009
Other vintages: 
2008 [84]
 2010
Variety:
Pinot Grigio (Пино Гриджио)
€ 5.62  
Added by rms
14 Nov 2009

Winemaker's notes:
Since its launch in 1999, Argento has quickly become the leading range of wines from Argentina in the UK and represents an exciting new era in Argentine winemaking. With its high altitude vineyards, desert-like climate and natural irrigation from the Andean mountain melt water run-off, the Mendoza region is capable of producing world class fruit. The winemaking team uses the latest in cellar technology to craft wines that meet the highest quality standards and show the best characteristics of the unique vine growing conditions.

[Blog it]

Register with us and you will also be able to add this wine to your Wine Journal, Cellar, Wish List and Favourites. Go ahead - sign up.
How to drink it
Food: Antipasto, Chicken Salad, Crab, Lobster, Mussels, Oysters (Raw), Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Sushi, Swordfish, Thai
Cheese: Asiago, Ricotta
Temperature: 12 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
Comments & Ratings
You know this wine? Please, tell us what you think. Rate it.