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Barone Ricasoli Chianti 2006

Барон Рикасоли Кианти 2006

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Producer:
Barone Ricasoli (Барон Рикасоли)
Country:
Italy (Италия) 
Region:
Tuscany
Vintage:
2006
Variety:
Sangiovese (Санджовезе)
Added by terziev
21 Jun 2010

Winemaker's notes:
Winter lasted until March. April and May were rainy and the summer showed moderate temperatures and limited rainfall. However, on 20 August the weather changed abruptly and the last 10 days of the month were hot and sunny. This trend continued into September and the first half of October and was characterised by temperatures that varied by more than 10/15 degrees between the scorching days and cool nights. In our opinion, the 2006 vintage is the best to come out of the last 15 years. It displays superb aromatic complexity, good alcohol content and excellent polyphenolic structure.

Intense ruby red with violet tones. Elegant violet nose; velvety and voluptuous palate, more and more well balanced as time passes.

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How to drink it
Food: -
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Temperature: 16-18 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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