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Barossa Shiraz 2005

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Producer:
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Peter Lehmann Wines
Country:
Australia (Австралия) 
Region:
Barossa Valley
Vintage:
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2005
Variety:
Shiraz (Сира (Shiraz))
Added by demiro
24 Jul 2008
Winemaker's notes:
Shiraz has had a long and glorious history in the Barossa where it has flourished uninterrupted since the 1840âрЙs. The Barossa blessedly escaped the scourge of phylloxera, and consequently many of the vineyards remain planted on their own roots, direct descendants of cuttings brought to Australia in the early 1800âрЙs from Hermitage in the Rhone Valley. This makes the Barossa the envy of the wine world.

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How to drink it
Food: Antipasto, Carpaccio (Beef), Couscous, Duck, Ham, Hamburger, Pasta with Tomato Sauce, Pates, Pheasant, Rabbit, Sausage, Spicy Mexican, Steak (Grilled, Broiled), Tuna, Venison
Cheese: -
Temperature: 16-18 °C
What is terroir?
From the Reading Room
Terroir (French pronunciation: [tεʁwaʁ]; Spanish: terruño, pago) was originally a French term in wine, coffee and tea used to denote the special characteristics that geography bestowed upon them. It is a group of agricultural sites in same region which share the same soil, weather conditions and ...
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