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Black C. Merlot Cabernet Sauvignon Rubin 2006

Блек Си Мерло Каберне Совиньон Рубин 2006
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Producer:
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Santa Sarah
Country:
Bulgaria (България) 
Region:
Thracian Valley
Vintage:
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2006
Variety:
Merlot (Мерло)

Cabernet Sauvignon (Каберне Совиньон)

Rubin (Рубин)
Added by demiro
13 Mar 2009

Winemaker's notes:
Black C. is produced from chosen Merlot & Cabernet Sauvignon & Rubin, vintage 2006 of selected vines in Southern Bulgaria, fermentation 30% in new French barrels.

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16-18 °C
Vertical Tasting
From the Reading Room
Vertical Tasting - A vertical tasting involves wines from different vintages but all the wines will come from the same winery. If the winery produces more than one type of wine, you would select a single wine from that winery and taste multiple vintages of that wine. For instance, you might have 5 ...
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Comments & Ratings
1demiro
13 Mar 2009