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Boyar Chardonnay 2010

Бойар Шардоне 2010
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Producer:
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Domain Boyar (Домейн Бойар)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2010
Other vintages: 
2006 [84]
 2009 [96]
Variety:
Chardonnay (Шардоне)
€ 3.07  
Added by rms
21 Mar 2011

Winemaker's notes:
Виното има искрящ златист цвят със зеленикав оттенък. Ароматът е в унисон с класическата представа за този сорт, като поднася палитра от аромати на екзотични плодове-грейпфрут, ананас и киви, акомпанирани от нюанси на фин и благороден дъб. Вкусът е с елегантно начало, галещ с приятна свежест и нежен финал.

Консумира се охладено 9 – 11 градуса.

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How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 11 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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