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Boyar Chardonnay 2010

Бойар Шардоне 2010
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Producer:
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Domain Boyar (Домейн Бойар)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2010
Other vintages: 
2006 [84]
 2009 [96]
Variety:
Chardonnay (Шардоне)
€ 3.07  
Added by rms
21 Mar 2011

Winemaker's notes:
Виното има искрящ златист цвят със зеленикав оттенък. Ароматът е в унисон с класическата представа за този сорт, като поднася палитра от аромати на екзотични плодове-грейпфрут, ананас и киви, акомпанирани от нюанси на фин и благороден дъб. Вкусът е с елегантно начало, галещ с приятна свежест и нежен финал.

Консумира се охладено 9 – 11 градуса.

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How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 11 °C
Corked wine
From the Reading Room
A 'Corked' wine is a wine that has been bottled with a cork that is contaminated with TCA (2,4,6-Trichloroanisole). TCA contamination usually comes from corks but can also come from barrels, other cooperage or even, apparently, from wood within the cellar including walls or beams. The term 'corked ...
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