79.5

Byzantium Chardonnay 2009

Бизантиум Шардоне 2009

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Opinions: 2   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Cramele Halewood (Крамеле Хейлууд)
Country:
Romania (Румъния) 
Region:
Murfatlar
Vintage:
2009
Variety:
Chardonnay (Шардоне)
€ 4.09  
Added by Verena
20 Oct 2010

Winemaker's notes:
Вино с флорални нотки, аромат на ванилия и подправки. Чудесно ниво на киселинност с перфектен баланс между структура, аромат и букет.

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How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal, Пиле, риба, зеленчуци на грил.
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 12 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
Comments & Ratings
1Verena
20 Oct 2010
75
Ароматно, с нотки на ванилия. Добра среда и послевкус. Върви чудесно с пилешко.
2Verena
20 Oct 2010