79.5

Byzantium Chardonnay 2009

Бизантиум Шардоне 2009
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Opinions: 2   Your rating: -
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Producer:
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Cramele Halewood (Крамеле Хейлууд)
Country:
Romania (Румъния) 
Region:
Murfatlar
Vintage:
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2009
Variety:
Chardonnay (Шардоне)
€ 4.09  
Added by Verena
20 Oct 2010

Winemaker's notes:
Вино с флорални нотки, аромат на ванилия и подправки. Чудесно ниво на киселинност с перфектен баланс между структура, аромат и букет.

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How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal, Пиле, риба, зеленчуци на грил.
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 12 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
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Comments & Ratings
1Verena
20 Oct 2010
75
Ароматно, с нотки на ванилия. Добра среда и послевкус. Върви чудесно с пилешко.
2Verena
20 Oct 2010