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Cabernet Nouveau 2009

Каберне Нуво 2009
Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 2   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Black Sea Gold Pomorie
Country:
Bulgaria (България) 
Region:
Black Sea Coastal (Черноморски Регион)
Vintage:
[Add another vintage]
2009
Variety:
Cabernet Sauvignon (Каберне Совиньон)
€ 3.58  
Added by rms
06 Dec 2009


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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 12 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
Read the full article
Comments & Ratings
1rms
06 Dec 2009
81
Не лошо, свежо вино. Малко ми е по-леко. Добър нов етикет.
Има го и в разфасовки от по 3л - 17лв.
2charlotte
23 Dec 2009		 Наистина е малко лековато и не мисля че ще върви добре с агнешко. По-добре - сирена.