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Cadet d'Oc Cabernet Sauvignon 2006

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Producer:
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Baron Philippe de Rothschild
Country:
France (Франция) 
Region:
Languedoc-Roussillon
Vintage:
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2006
Other vintages: 
2007
 2008
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
26 Sep 2009

Winemaker's notes:
Surprisingly fresh and refined, the wine is full of delicious fruit, especially blackcurrant.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Wine aging
From the Reading Room
The use of wine barrels (especially oak barrels) to store and age wine is a centuries old tradition (and solution). Wine aged in oak barrels is enhanced with the addition of vanilla and oak overtones. Wooden Wine Barrels also allow for a small amount of evaporation of the contents during the aging ...
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Comments & Ratings
1demiro
26 Sep 2009