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Canaletto Nero d'Avola Merlot 2005

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Producer:
Casa Girelli
Country:
Italy (Италия) 
Region:
Sicily
Vintage:
2005
Variety:
Merlot (Мерло)

Nero d'Avola (Неро ди Aвола)
Added by demiro
01 Dec 2008


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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal
Cheese: Gouda, Gruyere, Pecorino Toscano
Temperature: 16-18 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
Comments & Ratings
1Anonymous
(85.187.15.28)

25 Dec 2008