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Castillo de Molina Carmenere 2006 Reserva

Кастило де Молина Карменер Резерва 2006
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Producer:
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San Pedro
Country:
Chile (Чили) 
Vintage:
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2006
Other vintages: 
2009 [96]
Variety:
Carmenere (Карменере)

Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
27 Mar 2009

Winemaker's notes:
Colour: dark violet, with brick tones. Aroma: intense spices accompanied by soft green pepper, characteristic of this variety. There are toasted, vanilla, and smoke aromas from barrel aging. Palate: this is a medium-bodied wine, very gentle and rich, combining many flavours. Leaves a velvety sweet sensation. It is a long wine, leaving a sensation of maturity

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Where to buy it
How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Corked wine
From the Reading Room
A 'Corked' wine is a wine that has been bottled with a cork that is contaminated with TCA (2,4,6-Trichloroanisole). TCA contamination usually comes from corks but can also come from barrels, other cooperage or even, apparently, from wood within the cellar including walls or beams. The term 'corked ...
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Comments & Ratings
1TableHopper
05 Oct 2009