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Castillo de Molina Carmenere 2006 Reserva

Кастило де Молина Карменер Резерва 2006

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Producer:
San Pedro
Country:
Chile (Чили) 
Vintage:
2006
Other vintages: 
2009 [96]
Variety:
Carmenere (Карменере)

Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
27 Mar 2009

Winemaker's notes:
Colour: dark violet, with brick tones. Aroma: intense spices accompanied by soft green pepper, characteristic of this variety. There are toasted, vanilla, and smoke aromas from barrel aging. Palate: this is a medium-bodied wine, very gentle and rich, combining many flavours. Leaves a velvety sweet sensation. It is a long wine, leaving a sensation of maturity

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Where to buy it
How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
Comments & Ratings
1TableHopper
05 Oct 2009