Colour: dark violet, vivid and deep.
Aroma: it is attractive, fruity, and expressive, well blended with toasted notes from a year of barrel aging.
Palate: well-bodied, very ripe and smooth, revealing fresh blackberry and raspberry notes combined with classic oak notes. It has a pleasant and prolonged finish
A 'Corked' wine is a wine that has been bottled with a cork that is contaminated with TCA (2,4,6-Trichloroanisole). TCA contamination usually comes from corks but can also come from barrels, other cooperage or even, apparently, from wood within the cellar including walls or beams. The term 'corked ...