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Chateau Beychevelle 2001

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Producer:
Chateau Beychevelle
Country:
France (Франция) 
Region:
Bordeaux
Sub Region:
Saint-Julien
Vintage:
2001
Variety:
Cabernet Sauvignon (Каберне Совиньон)
€ 0.00  
Added by fififitnesa
13 Jul 2009
Winemaker's notes:
Very round and plummy on the nose, with a mellow pencil-shaving quality and those opulent notes of fudge, tobacco and woodsmoke in the background. Sweetness of fruit here, with the palate rich and full-textured, with really quite fat, forward black fruits that nevertheless have a lip-smacking juiciness and racy edge of tannin and acidity. Chocolate and earthy, smoky notes emerge in the finish in a really attractive Beychevelle.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 17-18 °C
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
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