| Chateau Euxinograde Muscat Ottonel 2006 | |
| Шато Евксиновград Мускат Отонел 2006 | 
How to drink it
		Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
			Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
			Temperature: 12 °C
		Corked wine
From the Reading Room
		From the Reading Room
			A 'Corked' wine is a wine that has been bottled with a cork that is contaminated with TCA (2,4,6-Trichloroanisole). TCA contamination usually comes from corks but can also come from barrels, other cooperage or even, apparently, from wood within the cellar including walls or beams. The term 'corked ... 
			
		
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18 Jul 2008