100

Cheval des Andes 2005

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 2   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Terrazas de los Andes (Терасас де лос Андес)
Country:
Argentina (Аржентина) 
Region:
Mendoza
Vintage:
2005
Variety:
Cabernet Sauvignon (Каберне Совиньон)

Malbec (Малбек)

Merlot (Мерло)

Petit Verdot (Пти Вердо)
€ 65.96  
Added by VenB
08 Jan 2010

Winemaker's notes:
Цвят: Дълбок,почти черен цвят с блестящи виолетови нюанси.

Аромат: Завладяващ и невероятен на

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How to drink it
Food: Antipasto, Carpaccio (Beef), Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pheasant, Pizza, Quail, Quiche, Rabbit, Sausage, Spicy Chinese, Spicy Mexican, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16-18 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
Comments & Ratings
1VenB
08 Jan 2010
 
2Anonymous
(217.77.224.129)

03 Jan 2011