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Cru 169 Cabernet Sauvignon 2006

Кру 169 Каберне Совиньон 2006
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Producer:
Lovico Winery
Country:
Bulgaria (България) 
Vintage:
[Add another vintage]
2006
Other vintages: 
2009
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
23 Jul 2008


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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
What is terroir?
From the Reading Room
Terroir (French pronunciation: [tεʁwaʁ]; Spanish: terruño, pago) was originally a French term in wine, coffee and tea used to denote the special characteristics that geography bestowed upon them. It is a group of agricultural sites in same region which share the same soil, weather conditions and ...
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