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Edoardo Miroglio Brut 2006

Едоардо Миролио Брют 2006
Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 8   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
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Edoardo Miroglio (Едоардо Миролио)
Country:
Bulgaria (България) 
Vintage:
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2006
Other vintages: 
2007
Variety:
€ 11.25  
Added by melissa
05 May 2010

Winemaker's notes:
AROMA: Delicate nose of fresh white mulberries and incense.
TASTE: Fresh, dry, mouth-filling, with a tickling sensation, soft and inviting. Honey, bread crust, and raisin flavors, complemented by incense and mastic nuances.

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How to drink it
Food: Подходящо за аперитив, рибни ястия, бели и жълти сирена.
Cheese: -
Temperature:
What is terroir?
From the Reading Room
Terroir (French pronunciation: [tεʁwaʁ]; Spanish: terruño, pago) was originally a French term in wine, coffee and tea used to denote the special characteristics that geography bestowed upon them. It is a group of agricultural sites in same region which share the same soil, weather conditions and ...
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Comments & Ratings
1melissa
05 May 2010		 
2melissa
05 May 2010		 Най-доброто Пенливо Вино произведено в България!
3melissa
22 May 2010
100
Perfect wine for party!
4melissa
22 May 2010
100
Сребърен Медал на 7-ми международен конкурс за най-добро пенливо вино в света Effervescents du Monde® 2009, Дижон, Франция
5d1m1
13 Jun 2010
100
Абсолютно погледнато не е за 100т, но е много добро и по-добро БГ ЕПВ няма!!! А, ако намерите по-добро "methode tradicionelle" на БГ пазара, на по-добра цена - соделете.
6Anonymous
(213.226.51.213)
29 Jun 2010		 
7Anonymous
(88.80.122.88)
04 Sep 2010		 
81st_growth
12 Mar 2011		 

so so...