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Gancia Catarratto Inzolia Sicilia 2005

Ганча Катарато Индзолиа Сицилия 2005

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Producer:
Gancia (Ганча)
Country:
Italy (Италия) 
Region:
Sicily
Vintage:
2005
Variety:
Catarratto (Катарато)

Inzolia (Индзолиа)
Added by demiro
28 Jul 2009

1 2
Winemaker's notes:
Produced from Catarratto and Inzolia local varieties, pale straw yellow in colour it has full, intense and well balanced nose, which reminds of citrus fruit and elder flowers. Round and fresh to the taste, it well accompanies seafood, white meat starters and pasta dishes.

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How to drink it
Food: -
Cheese: -
Temperature: 12 °C
What is terroir?
From the Reading Room
Terroir (French pronunciation: [tεʁwaʁ]; Spanish: terruño, pago) was originally a French term in wine, coffee and tea used to denote the special characteristics that geography bestowed upon them. It is a group of agricultural sites in same region which share the same soil, weather conditions and ...
Comments & Ratings
1demiro
28 Jul 2009
 

Много интересно вино - сякаш има няколко капки коняк в него.