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Golden Age Chardonnay 2011

Голдън Ейдж Шардоне 2011

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Producer:
Vinex Preslav (Преслав)
Country:
Bulgaria (България) 
Vintage:
2011
Other vintages: 
2006
 2007
Variety:
Chardonnay (Шардоне)
Added by d.dolaptchieva
05 Jan 2013
Winemaker's notes:
Wine with impressive fragrance of citrus, vanilla and butter. Deep and powerful flavor, with pleasant structure and softness.

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How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal, Отлично се съчетава с лека храна като раци или скариди, задушена или грилована риба, пилешко месе; зеленчукови терини, паста или ризото с пролетни зеленчуци.
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 12 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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