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Ivailo Genowski Cabernet Sauvignon 2005

Ивайло Геновски Каберне Совиньон 2005
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Producer:
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Santa Sarah
Country:
Bulgaria (България) 
Region:
Thracian Valley
Vintage:
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2005
Other vintages: 
2007
 2008 [89.3]
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
03 Aug 2008

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Champagne
From the Reading Room
BASIC RULES of CHAMPAGNE (since 1927)
1. Limited growing area: Champagne Appellation includes less than 78,000 acres of vines (although expansion is currently under consideration)
2. Only 3 grapes: Chardonnay, Pinot Noir & Pinot Meunier
3. Limited: vine spacing (between rows), vine ...
Read the full article
Comments & Ratings
1Anonymous
(212.25.36.161)
24 Feb 2009