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Laventa Cabernet Sauvignon 2005

Лавента Каберне Совиньон 2005
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Producer:
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Laventa
Country:
Bulgaria (България) 
Region:
Svilengrad
Vintage:
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2005
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
18 Jul 2008
Winemaker's notes:
Cabernet Sauvignon from the region of Svilengrad, vinified in small-size oak fermentation containers with a subsequent malolactic fermentation, and matured in French oak barrels. An attractive red wine with the aromas of forest berries, black cherries, chocolate and piquant spices. A complex, softly tannic flavour.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Nice Legs
From the Reading Room
The ruvilets of wine that roll down the inside of the glass after a wine has been swirled are called legs in UK and USA. The Spanish call them tears; the Germans - church windows. Some wine drinkers look for great legs, falsely believing that nicely shaped legs )and who knows what that means) ...
Read the full article
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