Legende Bordeaux 2006

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Baron Philippe de Rothschild
France (Франция) 
Other vintages: 
Merlot (Мерло)

Cabernet Sauvignon (Каберне Совиньон)
€ 8.18  
Added by demiro
25 Aug 2009

Winemaker's notes:
The 2006 vintage was marked by hot weather alternating with cold spells. The contrasting weather during the year resulted in heterogeneous quality, depending on the location. Rigorous selection allowed us to retain the best Merlots, particularly aromatic and with good tannic structure, as well as Cabernet Sauvignons with lots of colour, and intense and complex aromas of fresh fruit.

Colour: crimson red with good intensity. Nose: discreet and elegant, combining notes of vanilla, spice (cinnamon), red fruit (morello cherries) and cherry stones. Palate: less concentrated on the palate than the 2005, the 2006 is elegant, well-balanced, with fine tannins and well-integrated oak. The aromas are complex with toasted, peppery and fruity notes. The finish is fresh and lingering.

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16-18 °C
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
Comments & Ratings
25 Aug 2009

Не мога да скрия разочарованието си от това вино. Беше избрано с голямо желание и по специален повод. Уви - стана годно за консумация едва след солидна доза люти чушки.
25 Aug 2009

нещо Ротшилдови се появяват на твърде много етикети... това вино обаче не става