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Medovo Chardonnay 2006

Медово Шардоне 2006
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Other rating(s) Bacchus: 84
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Producer:
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Medovo (Медово)
Country:
Bulgaria (България) 
Region:
Black Sea Coastal (Черноморски Регион)
Vintage:
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2006
Other vintages: 
2007
Variety:
Chardonnay (Шардоне)
€ 6.14  
Added by demiro
30 Mar 2009

Winemaker's notes:
Lively and fresh tropical fruit, pear, and citrus. Elegant hazelnut, butter, and vanilla with a refined finish.

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How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 12 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
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Comments & Ratings
1rms
12 May 2009