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Merul Rose 2007

Мерул Розе 2007

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Producer:
Rumelia
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
2007
Other vintages: 
2008
 2009 [100]
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
23 Jul 2008
Winemaker's notes:
This fresh, lively, fine wine is best appriciated if drunk when young. Serve preferably with entrees, seafood, fish or an appetizer wine. It has a slightly fruity aroma and soft lively flavor of medium intesity. Alcohol content 13 % vol. Serving temperature 10та С.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 12 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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