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Montana Marlborough Sauvignon Blanc 2008

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Producer:
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Montana
Country:
New Zealand (Нова Зеландия) 
Vintage:
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2008
Variety:
Sauvignon Blanc (Совиньон Блан)
€ 9.71  
Added by demiro
14 Apr 2009

Winemaker's notes:
The wine is light straw in colour with green highlights. Aromas of ripe capsicum, gooseberry and grapefruit dominate with tropical fruit notes apparent. This wine displays full fruit intensity. The ripe capsicum flavours meld well with the gooseberry and supporting mango and passionfruit flavours. A well-balanced wine showing the lively, crisp acidity associated with this style.

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Where to buy it
How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
Nice Legs
From the Reading Room
The ruvilets of wine that roll down the inside of the glass after a wine has been swirled are called legs in UK and USA. The Spanish call them tears; the Germans - church windows. Some wine drinkers look for great legs, falsely believing that nicely shaped legs )and who knows what that means) ...
Read the full article
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