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Neethlingshof Pinotage 2003

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Opinions: 1   Your rating: -
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Producer:
Neetlingshof (Нетлингсхоф)
Country:
South Africa (Южна Африка) 
Region:
Stellenbosch
Vintage:
2003
Variety:
Pinotage (Пинотаж)
Added by iliamarkov
26 Jan 2010


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How to drink it
Food: Carpaccio (Beef), Chicken, Chicken Smoked, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Vegetables, Pheasant, Pizza, Quail, Rabbit, Steak (Grilled, Broiled), Swordfish, Thai, Tuna, Venison, Леки меса и ястия. Наденици и други салами и колбаси.
Cheese: -
Temperature: 14-16 °C
Sugar Crystals or..?
From the Reading Room
There's sugar on my cork.' Is a frequent one... no, not sugar but crystals of tartar sometimes called 'wine diamonds' which look - but do not taste - like sugar. They upset people - unless those people know in advance that they can occur and are a GOOD sign. Tartaric acid occurs naturally in all ...
Comments & Ratings
1iliamarkov
26 Jan 2010