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Neethlingshof Pinotage 2003

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Producer:
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Neetlingshof (Нетлингсхоф)
Country:
South Africa (Южна Африка) 
Region:
Stellenbosch
Vintage:
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2003
Variety:
Pinotage (Пинотаж)
Added by iliamarkov
26 Jan 2010


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How to drink it
Food: Carpaccio (Beef), Chicken, Chicken Smoked, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Vegetables, Pheasant, Pizza, Quail, Rabbit, Steak (Grilled, Broiled), Swordfish, Thai, Tuna, Venison, Леки меса и ястия. Наденици и други салами и колбаси.
Cheese: -
Temperature: 14-16 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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Comments & Ratings
1iliamarkov
26 Jan 2010