92

Ot Izbata Chardonnay wild fermented 2010

От Избата Шардоне Дива Ферментация 2010
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Producer:
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Minkov Brothers Winery (Братя Минкови)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2010
Variety:
Chardonnay (Шардоне)
€ 10.74  
Added by sharko
27 Oct 2011
Winemaker's notes:
Шардоне 2010
Дива Ферментация.
Бяло Сухо вино от Тракийската Низина..
Отлежаване: 8 месеца в барици от американски дъб.
Винификация: дива ферментация..
Алк:13об%
реколта: 2010

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Where to buy it
How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 12 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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Comments & Ratings
1sharko
01 Jan 2012