92

Pazva 2009

Пазва 2009
Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 2   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
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Vinal (Винал)
Country:
Bulgaria (България) 
Region:
Danube River Plains (Дунавска Равнина)
Vintage:
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2009
Variety:
Cabernet Franc (Каберне Фран)

Merlot (Мерло)

Gamza (Гъмза)
€ 5.11  
Added by demiro
07 Oct 2011

Winemaker's notes:
С цвят на разтопена лава. С аромат на червен шоколад, тютюн и дим. С вкус на черни горски плодове, пипер и дъб. Със спомен като догарящ въглен.

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal
Cheese: Gouda, Gruyere, Pecorino Toscano
Temperature: 16-18 °C
Red or White
From the Reading Room
The color of wine comes from the skin of the grapes. The juice that comes from nearly every variety of grape when pressed is white or clear. This is true of red grapes as well as white wines. The color or pigments of red grapes are found in the skins of the grapes. In order to make a red wine from ...
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Comments & Ratings
1demiro
07 Oct 2011		 

Много приятно.
2d.dolaptchieva
07 Oct 2011		 

За приятно - приятно е, даже много. Обаче - нещо името му ми е странно, да не говорим за лиричното описание...то не е лава, не са догарящи въглени....