84

Rio Sol Cabernet Sauvignon Shiraz 2010

Рио Сол Каберне Совиньон и Сира 2010

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 1   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Santa Maria (Санта Мария)
Country:
Brazil (Бразилия) 
Vintage:
2010
Variety:
Cabernet Sauvignon (Каберне Совиньон)

Shiraz (Сира (Shiraz))
Added by terziev
01 Jan 2013

Winemaker's notes:
Rio Sol is the first international wine produced at the latitude 8 south. The special characteristics found in the soil, the sunny climate and the careful vinification techniques have combined to produce a wine with Cabernet Sauvignon and Shiraz grapes, in a modern style, with intense colour, lively aroma and smoothness of flavour, creating this perfect companion for wine connoisseurs from all over the world.

[Blog it]

Register with us and you will also be able to add this wine to your Wine Journal, Cellar, Wish List and Favourites. Go ahead - sign up.
How to drink it
Food: Antipasto, Carpaccio (Beef), Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Pheasant, Rabbit, Sausage, Spicy Mexican, Steak (Grilled, Broiled), Tuna, Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
Comments & Ratings
1terziev
01 Jan 2013