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Sant' Ilia Sauvignon Blanc 2009

Св. Илия Совиньон Блан 2009
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Opinions: 2   Your rating: -
Other rating(s) Bacchus: -
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Producer:
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Edoardo Miroglio (Едоардо Миролио)
Country:
Bulgaria (България) 
Vintage:
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2009
Other vintages: 
2007
Variety:
Sauvignon Blanc (Совиньон Блан)
€ 3.58  
Added by rms
24 May 2010

Winemaker's notes:
ГРОЗДЕ
Совиньон Блан
ЦВЯТ
Златист със зеленикав нюанс
АРОМАТ
Свеж аромат на цитрусови плодове и богато развитие във вкуса на ананас
ВКУС
Нежни нотки на екзотични плодове и ананас, мека плътност, освежаваща киселинност, подканящ и балансиран послевкус
ОТЛЕЖАВАНЕ
В съдове от неръждаема стомана
ПОДХОДЯЩО ЗА
Салати, рибни ястия, паста и пица с морски продукти или доматен сос, бели и жълти сирена.

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How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
Read the full article
Comments & Ratings
1melissa
27 May 2010		 
2rms
31 May 2010