88

Santa Digna Cabernet Sauvignon Rose Reserva 2008

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 2   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
[Claim your business]
Miguel Torres
Country:
Chile (Чили) 
Additional Location Info:
Valle Central
Vintage:
[Add another vintage]
2008
Other vintages: 
2009 [88]
 2011
 2010
Variety:
Cabernet Sauvignon (Каберне Совиньон)
€ 7.67  
Added by demiro
24 Apr 2009

1 2 3
Winemaker's notes:
The name Santa Digna was given to the crosses marking the district boundaries of a land. These crosses served to delimit territories and symbolised good fortune and protection for those who were leaving for other climes.

A beautiful pale cherry colour. The aroma is concentrated and powerful, reminiscent of plums and strawberries over a background of grapefruit. A full-flavoured wine with a delicate fruity acidity and outstanding floral flavours (reminiscent of violet and orange blossom). The aftertaste is long and smooth, with excellent balance.

[Blog it]

Register with us and you will also be able to add this wine to your Wine Journal, Cellar, Wish List and Favourites. Go ahead - sign up.
Where to buy it
How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 12 °C
Bubble and sparkles
From the Reading Room
Bubbles in wine were known to vintners long before they could reliably capture and preserve this phenomenon in the bottle. As a natural byproduct of the fermentation process, carbon dioxide is released in the liquid to provide a "sparkle." In the Northern climates, cold weather sometimes arrives ...
Read the full article
Comments & Ratings
1demiro
24 Apr 2009
88
Пихме това вино успоредно с Горчивката на Свищов от 2007, която е обявена за най-добро българско розе за 2008 година от Бакхус. На фона на това вино, Горчивката беше груба и сякаш недовършена. При горе-долу еднакви цени, това чилийско си заслужава далеч повече.
2demiro
24 Apr 2009		 Оказа се, че чилийското е с около 50% по-скъпо. Може би малко ще преувелича, но според мен с толкова е и по-добро от Горчивката.